Potato Soup
Things Needed:
2 cups diced Irish Potatoes
2 cups hot water
2 cupfuls milk
salt and pepper
Cook the Potatoes rapidly for about 10 minutes, stirring to keep the Potatoes broken apart. Add the salt and white or red pepper at this time. Have your milk hot and when your Potatoes are done add the milk. Sprinkle with salt and or pepper and a bit of butter if so desired.
